{"id":2191,"date":"2020-05-24T21:17:15","date_gmt":"2020-05-24T21:17:15","guid":{"rendered":"http:\/\/amazeballsrecipes.com\/?p=2191"},"modified":"2021-06-03T08:08:04","modified_gmt":"2021-06-03T08:08:04","slug":"egg-and-mushroom-recipe","status":"publish","type":"post","link":"https:\/\/amazeballsrecipes.com\/egg-and-mushroom-recipe\/","title":{"rendered":"Breakfast in bed ideas &#8211; egg and mushroom recipe"},"content":{"rendered":"\n<p>Healthy eating doesn\u2019t have to be bland. I love it when I can whip myself something tasty in the morning for breakfast. This egg and mushroom recipe is easy to prepare, and when the flavors and texture explode in the mouth, this might just become your go-to egg breakfast recipe.<\/p>\n\n\n\n<!--more-->\n\n\n\n<figure class=\"wp-block-gallery columns-1 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"512\" height=\"1024\" src=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/Breakfast-in-bed-ideas-1-512x1024.jpg\" alt=\"egg and mushroom breakfast recipe. Breakfast in bed ideas \" data-id=\"2198\" data-full-url=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/Breakfast-in-bed-ideas-1.jpg\" data-link=\"https:\/\/amazeballsrecipes.com\/?attachment_id=2198\" class=\"wp-image-2198\" srcset=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/Breakfast-in-bed-ideas-1-512x1024.jpg 512w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/Breakfast-in-bed-ideas-1-150x300.jpg 150w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/Breakfast-in-bed-ideas-1.jpg 735w\" sizes=\"(max-width: 512px) 100vw, 512px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p>I have been sharing this recipe with my family for a while and now, this is the perfect time to invite you to have a bite. It will be such a delight to hear what you think about my egg and mushroom recipe after you have tried it.<\/p>\n\n\n\n<p>Something I should mention is that while this is a typically healthy breakfast meal, you can double the portion size and have it as brunch on those lazy Saturdays or Sundays when you can\u2019t decide whether to have lunch or breakfast.<\/p>\n\n\n\n<p>Also, if you are looking for fancy breakfast in bed ideas, either for yourself or the other half, this egg breakfast recipe will definitely do.<\/p>\n\n\n\n<p>And while we are on the subject another breakfast in bed idea that I highly recommend, is this <strong><a href=\"https:\/\/amazeballsrecipes.com\/banana-split-breakfast\/\">healthy banana split recipe<\/a>.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Why eggs are great for breakfast<\/strong><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Eggs are packed with protein and other nutrients<\/strong><\/h3>\n\n\n\n<p>The recommended amount of eggs that you can eat daily is 2, and while this may seem paltry, the nutrients from just one egg are high. One large egg gives you about 6g of protein, less than 200mg of cholesterol, 5g fat, and just under 80 calories.<\/p>\n\n\n\n<p>While most people avoid eating egg yolk and go on about how that is bad for your cholesterol, study actually shows that whole eggs are actually good for you, and contain additional nutrients that may help lower the risk for heart disease, according to the <a href=\"https:\/\/www.hsph.harvard.edu\/nutritionsource\/food-features\/eggs\/\"><span class=\"has-inline-color has-very-dark-gray-color\">Harvard School of Public Health<\/span><\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/creamed-egg-and-mushroom-recipe-1-683x1024.jpg\" alt=\"creamed egg and mushroom recipe\" class=\"wp-image-2195\" srcset=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/creamed-egg-and-mushroom-recipe-1-683x1024.jpg 683w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/creamed-egg-and-mushroom-recipe-1-200x300.jpg 200w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/creamed-egg-and-mushroom-recipe-1-768x1152.jpg 768w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/creamed-egg-and-mushroom-recipe-1.jpg 1000w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Eggs are inexpensive<\/strong><\/h3>\n\n\n\n<p>Eggs are affordable and should be a staple in your pantry, whether you are or a budget or not. You can store eggs in the refrigerator for about for 4 weeks after purchase, or you can freeze them for up to a year.<\/p>\n\n\n\n<p>And, if you want to spend a little more, you can buy organic or free-range eggs instead of conventional eggs.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>So many ways to enjoy eggs<\/strong><\/h3>\n\n\n\n<p>And this, is why I love eggs for breakfast. There are just so many quick and easy ways to enjoy eggs. You can boil, scramble, or fry eggs or even try those fancy egg recipes out there.<\/p>\n\n\n\n<p>One thing I can guarantee you is that, if you were to go on a 30-day egg breakfast challenge, you would find a different, but delicious recipe for every single day.<\/p>\n\n\n\n<p>One of my absolute faves is <strong><a href=\"https:\/\/amazeballsrecipes.com\/egg-muffins-with-spinach\/\">this egg muffin recipe<\/a><\/strong>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to prepare the egg and mushroom recipe<\/h2>\n\n\n\n<p><strong>Ingredients<\/strong><\/p>\n\n\n\n<ul><li>4 large eggs<\/li><li>1 tablespoon butter<\/li><li>Pinch of salt and pepper to taste<\/li><li>1 tablespoon chives, diced<\/li><li>1 cup cherry tomatoes, halved<\/li><li>1 clove garlic, diced<\/li><li>2 cups brown mushrooms<\/li><li>1 avocado<\/li><\/ul>\n\n\n\n<p><strong>Directions<\/strong><\/p>\n\n\n\n<p><strong>Saut\u00e9ed mushrooms<\/strong><\/p>\n\n\n\n<p>Clean the mushrooms with a damp paper towel, and cut in half. A word of advice is that you should always buy whole mushrooms and slice them yourself because they stay fresh longer.<\/p>\n\n\n\n<p>Over medium heat, melt half of the butter in a pan and toss in the mushrooms.<\/p>\n\n\n\n<p>Let them brown for 5 minutes before turning and add garlic. Cook for 5 more minutes, stirring occasionally.<\/p>\n\n\n\n<p>Remove from pan and dish out.<\/p>\n\n\n\n<p>Place the pan back on the stove, and use the leftover grease to saut\u00e9 the cherry tomatoes for 2 minutes and then remove and serve.<\/p>\n\n\n\n<p><strong>For the creamed eggs<\/strong><\/p>\n\n\n\n<p>Melt the remaining half of the butter in a pan over low to medium<\/p>\n\n\n\n<p>Crack the eggs in a bowl and add salt and pepper. Whisk the eggs, slowly, until the mixture is thick and creamy and pour into the pan.<\/p>\n\n\n\n<p>To stop the eggs from hardening, use a rubber spatula, and stir continuously. If the heat is too high, you can remove the pan from the stove and continue to stir until the eggs start to thicken.<\/p>\n\n\n\n<p>Place the pan back on the stove for about 30 seconds and continue to stir until the eggs are creamy.<\/p>\n\n\n\n<p>Remove from pan and serve immediately.<\/p>\n\n\n\n<p>Garnish with the diced chives and enjoy.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-mv-recipe\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Egg and mushroom recipe\",\"author\":{\"@type\":\"Person\",\"name\":\"Sue\"},\"datePublished\":\"2020-05-24\",\"recipeYield\":3,\"description\":\"Healthy eating doesn\\u2019t have to be boring. I love to try out amazing egg breakfast recipes and this one is one of my favorite combo of egg and mushroom recipe.\",\"image\":[\"https:\\\/\\\/amazeballsrecipes.com\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-720x720.jpg\",\"https:\\\/\\\/amazeballsrecipes.com\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-720x540.jpg\",\"https:\\\/\\\/amazeballsrecipes.com\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-720x405.jpg\",\"https:\\\/\\\/amazeballsrecipes.com\\\/wp-content\\\/uploads\\\/2020\\\/05\\\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-735x735.jpg\"],\"recipeCategory\":\"Healthy breakfast\",\"prepTime\":\"PT2M\",\"cookTime\":\"PT18M\",\"performTime\":\"PT18M\",\"totalTime\":\"PT20M\",\"recipeIngredient\":[\"4 large eggs\",\"1 tablespoon butter\",\"Pinch of salt and pepper to taste \",\"1 tablespoon chives, diced\",\"1 cup cherry tomatoes, halved\",\"1 clove garlic, diced\",\"2 cups brown mushrooms\",\"1 avocado\"],\"recipeInstructions\":\"Saut&eacute;ed mushrooms\\nClean the mushrooms with a damp paper towel, and cut in half. \\n\\n(A word of advice is that you should always buy whole mushrooms and slice them yourself because they stay fresh longer).\\n\\n\\nOver medium heat, melt half of the butter in a pan and toss in the mushrooms.\\n\\n\\nLet them brown for 5 minutes before turning and add garlic. Cook for 5 more minutes, stirring occasionally.\\n\\n\\nRemove from pan and dish out.\\nPlace the pan back on the stove, and use the leftover grease to saut&eacute; the cherry tomatoes for 2 minutes and then remove and serve.\\n\\n\\nFor the creamed eggs\\n\\n\\nMelt the remaining half of the butter in a pan over low to medium \\nCrack the eggs in a bowl and add salt and pepper. \\n\\nWhisk the eggs, slowly, until the mixture is thick and creamy and pour into the pan.\\n\\n\\nTo stop the eggs from hardening, use a rubber spatula, and stir continuously. If the heat is too high, you can remove the pan from the stove and continue to stir until the eggs start to thicken. \\n\\n\\nPlace the pan back on the stove for about 30 seconds and continue to stir until the eggs are creamy.\\nRemove from pan and serve immediately. Garnish with the diced chives and enjoy.\",\"keywords\":\"egg and mushroom recipe, egg breakfast recipes\",\"suitableForDiet\":\"GlutenFreeDiet\",\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"276 calories\",\"carbohydrateContent\":\"14 grams carbohydrates\",\"cholesterolContent\":\"258 milligrams cholesterol\",\"fatContent\":\"21 grams fat\",\"fiberContent\":\"7 grams fiber\",\"proteinContent\":\"13 grams protein\",\"saturatedFatContent\":\"6 grams saturated fat\",\"servingSize\":\"1\",\"sodiumContent\":\"159 grams sodium\",\"sugarContent\":\"4 grams sugar\",\"transFatContent\":\"0 grams trans fat\",\"unsaturatedFatContent\":\"13 grams unsaturated fat\"},\"aggregateRating\":{\"@type\":\"AggregateRating\",\"ratingValue\":5,\"reviewCount\":\"1\"},\"url\":\"https:\\\/\\\/amazeballsrecipes.com\\\/egg-and-mushroom-recipe\\\/\"}<\/script>\t<section id=\"mv-creation-7\" class=\"mv-create-card mv-create-card-7 mv-recipe-card mv-create-card-style-square mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-traditional-nutrition mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<div class=\"mv-create-title-wrap\">\n\n\t\t\t<span class=\"mv-create-yield mv-create-uppercase\">Yield: 3<\/span>\n\t\n\t\t\t<h2 class=\"mv-create-title mv-create-title-primary\">Egg and mushroom recipe<\/h2>\n\t<\/div>\n<div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Egg%20and%20mushroom%20recipe\" data-mv-pinterest-img-src=\"https%3A%2F%2Famazeballsrecipes.com%2Fwp-content%2Fuploads%2F2020%2F05%2Fegg-and-mushroom-recipe.-egg-breakfast-recipes-1.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Famazeballsrecipes.com%2Fegg-and-mushroom-recipe%2F\"><\/div>\n<div class=\"mv-create-image-container\">\n\n\t<img decoding=\"async\" src=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-735x735.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" data-pin-description=\"\" alt=\"egg and mushroom recipe\" srcset=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-735x735.jpg 735w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-300x300.jpg 300w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-1024x1024.jpg 1024w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-150x150.jpg 150w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-768x768.jpg 768w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-200x200.jpg 200w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-320x320.jpg 320w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-480x480.jpg 480w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1-720x720.jpg 720w, https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1.jpg 1080w\" sizes=\"(max-width: 735px) 100vw, 735px\" data-pin-media=\"https:\/\/amazeballsrecipes.com\/wp-content\/uploads\/2020\/05\/egg-and-mushroom-recipe.-egg-breakfast-recipes-1.jpg\">\t<div id=\"mv-create-7\" class=\"mv-create-reviews\" data-mv-create-id=\"7\" data-mv-create-rating=\"5\" data-mv-create-total-ratings=\"1\" data-mv-rest-url=\"https:\/\/amazeballsrecipes.com\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\">\n\t\t<button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/amazeballsrecipes.com\/wp-json\/mv-create\/v1\/creations\/7\/print\">\n\t\t\tPrint\t\t<\/button>\n\t<\/form>\n\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<p>Healthy eating doesn\u2019t have to be boring. I love to try out amazing egg breakfast recipes and this one is one of my favorite combo of egg and mushroom recipe. <\/p>\n\t\t<\/div>\n\t\t\t\t<\/header>\n\n\t\t\t\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Prep Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">2 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Cook Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">18 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Total Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">20 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\n<\/div>\n\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t4 large eggs\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 tablespoon butter\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\tPinch of salt and pepper to taste \t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 tablespoon chives, diced\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 cup cherry tomatoes, halved\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 clove garlic, diced\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t2 cups brown mushrooms\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<li>\n\t\t\t\t\t\t1 avocado\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<h4><strong>Saut&eacute;ed mushrooms<\/strong><\/h4><p><br>Clean the mushrooms with a damp paper towel, and cut in half. <\/p><p>(A word of advice is that you should always buy whole mushrooms and slice them yourself because they stay fresh longer).<\/p><p><br>Over medium heat, melt half of the butter in a pan and toss in the mushrooms.<\/p><p><br>Let them brown for 5 minutes before turning and add garlic. Cook for 5 more minutes, stirring occasionally.<\/p><p><br>Remove from pan and dish out.<br>Place the pan back on the stove, and use the leftover grease to saut&eacute; the cherry tomatoes for 2 minutes and then remove and serve.<\/p><p><br><strong>For the creamed eggs<\/strong><\/p><p><br>Melt the remaining half of the butter in a pan over low to medium <br>Crack the eggs in a bowl and add salt and pepper. <\/p><p>Whisk the eggs, slowly, until the mixture is thick and creamy and pour into the pan.<\/p><p><br>To stop the eggs from hardening, use a rubber spatula, and stir continuously. If the heat is too high, you can remove the pan from the stove and continue to stir until the eggs start to thicken. <\/p><p><br>Place the pan back on the stove for about 30 seconds and continue to stir until the eggs are creamy.<br>Remove from pan and serve immediately. Garnish with the diced chives and enjoy. <br><\/p><p><br><br><\/p><p><br><br><\/p>\t<\/div>\n\t<div class=\"mv-create-notes mv-create-notes-slot-v2\">\n\t\t<h3 class=\"mv-create-notes-title mv-create-title-secondary\">Notes<\/h3>\n\t\t<div class=\"mv-create-notes-content\">\n\t\t\t<p><p>Since this is essentially two recipes, you can cook the eggs and the mushrooms at the same time in two different pans so that your meal is nice and hot!<\/p><\/p>\n\t\t<\/div>\n\t<\/div>\n<div class=\"mv-create-nutrition\">\n\t<div class=\"mv-create-nutrition-box\">\n\t\t<h4 class=\"mv-create-nutrition-title mv-create-strong\"><span>Nutrition Information<\/span><\/h4>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Yield<\/h4> 3<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size mv-create-traditional-nutrition-serving-size\"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">Serving Size<\/h4> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories<\/span> 276<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat<\/span> 21g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat<\/span> 6g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat<\/span> 13g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol<\/span> 258mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium<\/span> 159mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates<\/span> 14g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber<\/span> 7g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein<\/span> 13g<\/span>\t<\/div>\n\n\t\n<\/div>\n\n\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; 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I love it when I can whip myself something tasty in the morning for breakfast. This egg and mushroom recipe is easy to &#8230; <a title=\"Breakfast in bed ideas &#8211; egg and mushroom recipe\" class=\"read-more\" href=\"https:\/\/amazeballsrecipes.com\/egg-and-mushroom-recipe\/\" aria-label=\"More on Breakfast in bed ideas &#8211; egg and mushroom recipe\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":2193,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"disable-jtr":false,"footnotes":""},"categories":[5],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Breakfast in bed ideas - egg and mushroom recipe - Amazeballs Recipes<\/title>\n<meta name=\"description\" content=\"Healthy eating doesn\u2019t have to be boring. 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